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A Warm and Spiced Holiday Drink

This Vegan Mulled Wine is a fragrant, warming beverage perfect for cozy evenings or festive gatherings. With red wine, citrus, and a blend of spices, it’s a seasonal classic that everyone will enjoy.
Print Recipe

Ingredients
  

  • 1 bottle 750ml red wine (choose a vegan-friendly variety)
  • 1/4 cup orange juice
  • 1/4 cup maple syrup or agave nectar adjust to taste
  • 1 orange sliced into rounds
  • 1 lemon sliced into rounds
  • 3 cinnamon sticks
  • 5-6 whole cloves
  • 3-4 star anise pods
  • 1/4 teaspoon grated nutmeg
  • 1/4 cup brandy or orange liqueur optional
  • Optional Garnishes:
  • Orange or lemon slices
  • Fresh cranberries
  • Cinnamon sticks

Instructions
 

  • Combine Ingredients:
  • In a large saucepan, combine the red wine, orange juice, and maple syrup. Stir to mix.
  • Add the orange and lemon slices, cinnamon sticks, cloves, star anise, and grated nutmeg to the saucepan.
  • Heat the Wine:
  • Place the saucepan over medium heat and slowly bring the mixture to a gentle simmer. Avoid boiling, as this can cook off the alcohol and alter the flavor.
  • Reduce the heat to low and let the wine simmer gently for 15-20 minutes, allowing the flavors to meld.
  • Add Brandy (Optional):
  • If using, stir in the brandy or orange liqueur during the last few minutes of simmering.
  • Strain and Serve:
  • Use a fine mesh strainer to remove the spices and citrus slices.
  • Ladle the mulled wine into mugs or heatproof glasses.
  • Garnish and Enjoy:
  • Garnish with a slice of orange, fresh cranberries, or a cinnamon stick for a festive touch. Serve warm and enjoy!

Notes

Tips and Variations:
For a sweeter mulled wine, add more maple syrup or a touch of brown sugar.
To make a non-alcoholic version, substitute the wine with cranberry juice or pomegranate juice and skip the brandy.
Add a few cardamom pods or a splash of vanilla extract for a unique flavor twist.
Closing Thoughts:
Vegan Mulled Wine is an aromatic and cozy drink that embodies the spirit of the holiday season. Easy to make and endlessly customizable, it’s perfect for sharing with loved ones. Cheers!