A Stunning and Healthy Dip

This Vegan Vibrant Beet Hummus is as beautiful as it is delicious. The roasted beets give it a sweet earthiness, while classic hummus ingredients bring creaminess and zest. Perfect as a dip, spread, or colorful addition to your table.
Print Recipe

Ingredients
  

  • 1 medium beet roasted and peeled
  • 1 can 15 oz chickpeas, drained and rinsed
  • 1/4 cup tahini
  • 2 tablespoons olive oil plus more for garnish
  • 2 tablespoons lemon juice
  • 1 clove garlic
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt adjust to taste
  • 2-3 tablespoons water to adjust consistency
  • Optional Garnishes:
  • Drizzle of olive oil
  • Crumbled vegan feta
  • Chopped parsley or dill
  • Toasted sesame seeds

Instructions
 

  • Roast the Beet:
  • Preheat your oven to 400°F (200°C). Wrap the beet in foil and roast for 45-60 minutes, or until fork-tender. Let it cool, then peel and chop into chunks.
  • Blend the Ingredients:
  • In a food processor, combine the roasted beet, chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and salt. Blend until smooth.
  • Add water, one tablespoon at a time, to achieve your desired consistency.
  • Taste and Adjust:
  • Taste the hummus and adjust the seasoning, adding more lemon juice, salt, or cumin as desired.
  • Serve:
  • Transfer the beet hummus to a serving bowl. Garnish with a drizzle of olive oil, vegan feta, herbs, or sesame seeds for a pop of texture and flavor.
  • Serve with pita bread, crackers, or fresh vegetable sticks.

Notes

Tips and Variations:
For extra creaminess, peel the chickpeas by rubbing them between your hands before blending.
Add a pinch of smoked paprika or cayenne for a spicy kick.
Substitute roasted beets with golden beets for a different color and flavor.
Store leftovers in an airtight container in the refrigerator for up to 5 days.
Closing Thoughts:
This Vegan Vibrant Beet Hummus is not only a feast for the taste buds but also a visual delight. Its bold color and fresh flavors make it a standout on any table. Enjoy dipping and spreading this healthy and delicious creation!